Transformations of cellulose at elevated temperatures. Communication 6. Effect of additions of glucose on the formation of levoglucosan in the vacuum thermodegradation of cellulose.

Transformations of cellulose at elevated temperatures. Communication 6. Effect of additions of glucose on the formation of levoglucosan in the vacuum thermodegradation of cellulose. Научная публикация

Журнал

Bulletin of the Academy of Sciences of the USSR, Division of Chemical Science
ISSN: 2376-8444 , E-ISSN: 0568-5230

Вых. Данные

Год: 1957, Том: 6, Номер: 12, Номер статьи : 1528, Страниц : DOI: 10.1007/bf01169765

Авторы

Golova O.P. ^1,2 , Pakhomov A.M. ^1,2 , Andrievskaya E.A. ^1,2

Организации

1	N.D. Zelinsky Institute of Organic Chemistry Academy of Sciences, USSR
2	Forestry Institute, Acad. Sci. USSR, USSR

The presence of 2–20% of glucose in cellulose during its thermal degradation results in a reduction in the yield of levoglucosan from 55–60% to 30%.

Golova O.P. , Pakhomov A.M. , Andrievskaya E.A.
Transformations of cellulose at elevated temperatures. Communication 6. Effect of additions of glucose on the formation of levoglucosan in the vacuum thermodegradation of cellulose.
Bulletin of the Academy of Sciences of the USSR, Division of Chemical Science. 1957. V.6. N12. 1528 . DOI: 10.1007/bf01169765 OpenAlex

≡ OpenAlex:

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